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Are these the Top 5 most popular Bolci chocolates?

By Michael Bik  •  0 comments  •   6 minute read

Are these the Top 5 most popular Bolci chocolates? - Aladdin

For many, Bolci is synonymous with its iconic, whimsical mushroom-shaped chocolate—a delightful and defining symbol of Turkish gourmet confectionery. But to stop there is to miss the true spirit of the brand. Beyond the beloved classics lies a world of flavor innovation, where traditional Anatolian ingredients meet contemporary chocolate artistry. This is Bolci for the adventurous palate.


If you're a chocolate lover who has already explored the world of single-origin bars and classic pralines, and you're looking for something new and exciting, this guide is for you. We are venturing beyond the mushroom to discover five of Bolci's most unique and delicious creations that showcase their creative spirit.

The Creative Spirit of Bolci 


Bolci has earned its esteemed reputation by honoring its heritage, but it has secured its future by being a relentless innovator. The brand masterfully walks the line between tradition and modernity. They understand that the heart of Turkish cuisine lies in its incredible produce—sun-drenched figs, sweet apricots, earthy walnuts, and world-class hazelnuts. Instead of merely sticking to familiar forms, Bolci’s chocolatiers are constantly experimenting, using these treasured ingredients as a palette to create exciting new textures, complex flavor profiles, and products that surprise and delight a modern audience. This is their creative genius: making the familiar taste thrillingly new.

5 Unique Bolci Chocolate Experiences


1. Apricot & Walnut Chocolate: A Tribute to Turkish Produce

This is a harmonious celebration of Turkey's agricultural bounty in a single, delicious bite. Bolci takes the legendary sweet, dried apricots from the Malatya region—famed for their honeyed flavor and tender texture—and pairs them with the distinct, earthy crunch of Turkish walnuts. When combined with Bolci's rich milk or dark chocolate, the result is a complex layering of flavors. The sweetness of the apricot is beautifully balanced by the slightly bitter, savory note of the walnut, all enveloped in smooth, decadent chocolate. Whether found in a sophisticated chocolate bar or as a filled praline, this combination is a true taste of the Anatolian terroir.


2. Coffee Bean Dragee: The Perfect Pick-Me-Up

A bold and invigorating treat for coffee lovers, the Bolci Coffee Bean Dragee is an intense sensory experience. The concept is simple yet brilliant: a whole, high-quality roasted coffee bean is encased in a thick, seamless layer of rich dark or milk chocolate. The magic happens when you bite into it. First, you get the satisfying crack of the chocolate shell, which then gives way to the brittle crunch of the coffee bean itself, releasing a wave of aromatic, roasty, and wonderfully bitter coffee flavor. This isn't a coffee-flavored cream; it's the real thing. The chocolate provides a touch of sweetness that perfectly mellows the coffee's intensity, creating a powerful and sophisticated pick-me-up that is both a confection and a stimulant.


3. Fig and Walnut Praline: A Rich and Complex Treat

Figs are one of the most ancient and cherished fruits of the Mediterranean, and this praline pays them proper tribute. Bolci captures the deep, jammy sweetness and unique texture of premium dried figs and masterfully balances it with the robust, slightly tannic bitterness of walnuts. This fruit-and-nut combination is then blended into a smooth, chocolate praline filling. The result is a confection with incredible depth. The sweetness is complex and molasses-like from the fig, the texture has a slight graininess from the fruit and a crunch from the nut, and the smooth chocolate ties it all together. It’s a rich, mature, and deeply satisfying treat that feels both rustic and luxurious.


dubai chocolate
4. Bolci's Viral Sensation: The Dubai Chocolate

Tapping directly into the global phenomenon, Bolci has masterfully crafted its own version of the viral "Dubai Chocolate," creating a textural masterpiece that has become an adventure in itself. The experience is consistent across the line: a thick shell of Bolci's signature creamy milk chocolate snaps to reveal a luscious filling of intense Antep pistachio cream. What makes it unforgettable is the loud, satisfying crunch of toasted kadayif pastry woven throughout.


Bolci has brilliantly taken this single, perfect creation and offered it in multiple formats, ensuring there's a perfect way to enjoy this viral sensation for any occasion.


  • For Gifting and Sharing: The Dubai Chocolate Gift Box

The classic Bolci Dubai Chocolate gift box is the perfect introduction and an ideal choice for gifting. This elegant box contains beautifully presented, individually wrapped squares, making it a sophisticated treat to share with friends over coffee or to give to a discerning foodie. Each bite-sized piece delivers the full, luxurious experience in a perfectly portioned format, highlighting its suitability for elegant, shared moments.


  • For Personal Indulgence: The 30g Chocolate Bar

For a moment of pure, unadulterated bliss, the Antep Pistachio Kadayif Dubai Chocolate Bar (30g) is your go-to. This is the same incredible taste and texture packed into a convenient single-serving bar. Its primary advantage is its portability and personal scale—perfect for tucking into a bag for an on-the-go gourmet snack or for when you simply don’t feel like sharing. With a taste this good, it’s the ultimate personal treat.


  • For Celebrations and True Fans: The Bulk Case of 75 Mini-Bars

When you know that one is never enough, Bolci offers the ultimate solution for enthusiasts and event planners. The bulk case of 75 individually wrapped 16g mini-bars is the definitive choice for sharing the crunch with a crowd. It’s perfectly suited for large family gatherings, office treats, or for adding a touch of modern luxury to a special event’s dessert table. Its main pro is providing value and quantity, ensuring there’s always enough of that incredible texture to go around.


bolci dubai chocolate
5. Chocolate-Covered Hazelnut Croquant (Krokan): A Texture Lover's Dream

This is pure, unadulterated bliss for anyone who prizes texture in their desserts. Krokan (or croquant) is a classic European confection made from hazelnut caramel. Hazelnuts are toasted to bring out their flavor, then folded into a shimmering, hot caramel. As it cools, it hardens into a brittle, glass-like sheet. Bolci breaks this delicious hazelnut glass into crunchy, bite-sized shards and then enrobes each piece in their signature milk or dark chocolate. The experience is a symphony of cracks, crunches, and snaps. The buttery, caramelized sugar and toasted nuts provide a delightful textural contrast to the smooth, melting chocolate. It’s an irresistible, addictive treat that is impossible to eat quietly.

hazelnut chocolate

Common Questions Addressed


  • Does Bolci only make nut-filled chocolates?
    No, this is a common misconception based on their famous hazelnut mushroom. As seen in their assortment boxes and diverse product lines, they have a vast range of truffles, fruit-filled pralines, coffee dragees, and caramel-based confections.
  • Are these Bolci flavors very sweet?
    Many of these unique combinations are designed for a more balanced flavor profile. The Coffee Bean Dragee, Fig and Walnut Praline, and any varieties made with dark chocolate will have a more pronounced bitterness that cuts through the sweetness, appealing to those who enjoy less sugary, more complex treats.
  • Where can I find these specific Bolci chocolate varieties ?
    While the flagship mushroom chocolates are widely distributed, these more specialized varieties are often found in Bolci's dedicated brand stores across Turkey or on their official Turkish e-commerce website. International resellers tend to stock the most popular items, so for the adventurous flavors, seeking out a specialty importer or checking the official Bolci channels is the best approach.

Summary

While famous for its traditional mushroom-shaped chocolates, Bolci is also a key innovator in Turkish confectionery, constantly blending classic Anatolian ingredients with modern chocolate-making techniques to create exciting new flavors.

This guide highlights 5 of Bolci's most adventurous creations, including the harmonious Apricot & Walnut chocolate, intense Coffee Bean Dragees, complex Fig and Walnut Praline, crunchy Hazelnut Croquant, and diverse "Harmony" assortment boxes.

This selection focuses on complex profiles that balance sweetness with earthy, fruity, and bitter notes. These unique varieties are perfect for discerning chocolate lovers and are most reliably found in Bolci's dedicated stores or through specialized online importers.

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